Commercial Kitchen Hood Heat Sensor

Rated use temperature range.

Commercial kitchen hood heat sensor.

2 receiving and inspection upon receiving your equipment check for any interior or exterior damage. The principle of operation is to create a permanent magnetic field through which the rotor blades pass disturbing the field. Commercial kitchen hoods installation operation and maintenance manual. This is problematic because heat and grease build up in the hood can produce faulty readings as well as block the sensing element.

Counter clockwise rotation to raise. Construction stainless steel for use when utilizing a single temperature interlock control on multiple hoods. Includes temperature sensor and ul approved quick seal for hood penetration. This field disturbance is sensed by a coil within the probe.

Hood tech builds eddy current sensors in a range of sizes and temperature capabilities. If the blades are electrically conductive not necessarily ferrous rapid eddy currents in the passing blade disturb the permanent magnetic field. Heat sensor temperature sensor for commercial kitchen with a grease exhaust hood. The disadvantage to this practice however is that it puts the sensor further from the source.

Eddy current sensors uncooled. This is a ul listed quick seal fitting that s easy to install. Approximately 90 deg f per revolution. Secondly can you recommend any temperature sensors rated for such application.

10 amp at 120 vac. To offset this problem the recommended practice is to mount the sensor ten feet from the hood. A wide variety of kitchen hood sensor switch options are available to you such as theory usage and output. Do not sign until.

A wide variety of kitchen hood heat sensor options are available to you. When the truck arrives at your location and the shipment is unloaded it is your responsibility to inspect each and every item for damage before signing the driver s delivery receipt bill of lading. Use one sensor for any kitchen exhaust hood up to 120 inches long and two sensors for hoods greater than 120 inches. The activation of the exhaust fan shall occur through an interlock with the cooking appliances by means of heat sensors or by means on other approved methods.

First of all does the addition of the sensors to be installed away from kitchen hoods shortly before roof exhaust fans posts any threat to fire code violation. 100 deg f to 600 def f. The halton hru uses a fin tube heat exchanger that captures heat in the exhaust duct and transfers it to another heat exchanger in the make up air ducts using a closed glycol loop. In the commercial kitchen is installing the sensor too close to the hood.

Sensors in the ducts determine whether or not the make up air needs to be preheated.